Who doesn’t love a delicious pasta? South African’s certainly do! Italian cuisine is the #1 international meal of choice* – and Royco’s new range of pasta sauces makes it easier than ever to prepare a scrumptious pasta, leaving more time to spend with loved ones.
Simply heat and stir one of five flavours: Tomato & Basil, Creamy Tomato, Creamy Cheese, Bolognaise or Creamy Mushroom to create the perfect pasta before you can say ‘al dente’. Each sauce is carefully made with the finest quality ingredients to bring deliciously fast flavour to dinnertime – with no preservatives, MSG or artificial colours.
For fans of tomato-based pasta sauces, you can expect a boost of flavour from the juiciest tomatoes and blend of aromatic herbs. For those who prefer a creamier sauce, Royco’s creamy range of pasta sauces are made with full-fat cream and mascarpone cheese for full-fun pasta.
‘Many South African families eat pasta once a week or more, and Royco’s new range of pasta sauces has made it easier than ever to prepare a delicious dinner in minutes,’ says Vickey Kahn, Food Category Manager at Mars. ‘Studies have shown that our overwhelming, time-starved lifestyles are chipping away at family life, and convenience has never been more important. We believe in the power of a shared dinnertime to bring families together to create special moments of connection. Royco is committed to creating products that allow you to spend less time in the kitchen, and more time together.’
For more about Royco’s range of pasta sauces, visit them social media and and find some additional #kitcheninspo
